$19.95
Winemaker's Tasting Notes: The wine is a pale straw color and there are aromas of white flowers, lemongrass, melon, pear, mango and a delicate salinity. On the palate, you taste saline, with pepino melon, prickly pear and green banana with salty bright acidity.
About the Winery: Located in the Bennett Valley sub-region of Sonoma County, Matanzas Creek Winery earned its reputation as a pioneer for Sauvignon Blanc and Merlot in the 1970s. The winery's estate vineyards in Sonoma County are sustainably farmed, extending from the cool coastline to the inland valley and producing a diversity of expressions of its celebrated Sauvignon Blanc and Merlot wines. Beyond the widespread recognition of the wines, Matanzas Creek is famous for its stunning lavender gardens.
Serving Suggestion: Pair with salads, root vegetables, fennel or ginger dishes or your favorite seafood, chicken or pork recipes.
Varietal: Chenin Blanc.
