$44.99
About the Wine: Over the years, Pascal has developed a real style for his wines, very identifiable by its purity and elegance. Pascal creates an "organic vinification", after a very light settling, the fermentation of the juices is carried out with indigenous yeasts, the aging "on the lees" plays a fundamental role in the concentration and complexity of our wines. The process is extremely natural and the very long fermentations make it possible to sustainably nourish and stabilize the wines by using very low doses of sulphur. Each grape is sorted upon receipt of the harvest, we work by gravity in order to respect the natural circuit of vinification. We make a light press and only keep the juices from the gout and the heart of the press and each grape origin is vinified separately in temperature-controlled stainless steel vats.
Winemaker's Tasting Notes: Unique & typical style of the house. Feminine wine, all elegance with perfect balance. Dry, natural fruit and mineral.
Serving Suggestion: Shellfish, raw and cooked fish.
Varietal: Sauvignon Blanc.