Andremily Wines Syrah 2020

Critical Acclaim: 99 pts Robert Parker's Wine Advocate; 99 pts Jeb Dunnuck. 

Tasting Notes: "The 2020 No. 9, still in barrel, is a blend of 89% Syrah, 9% Mourvèdre and 2% Viognier, made with 50% whole clusters. Fruit comes from several vineyards throughout the Central Coast including Slide Hill, White Hawk, Larner, Harrison-Clarke, Kimsey and Alta Mesa. It will mature for 22 months in 65% new and 35% used French barriques. Opaque ruby-purple in color, it features aromas of black olives, ground coffee, turned earth and forest floor, before unfolding to pure blueberry liqueur, cassis, licorice and violet—what alluring aromas! Full-bodied, the palate is grainy and seamless, with concentrated, floral fruits and a very long, nuanced finish."- Robert Parker's Wine Advocate. 

"A blend of 89% Syrah, 9% Mourvèdre, and 2% Viognier, the 2020 No 9 was 50% destemmed and will see 22 months in 65% new French oak. Full-bodied and powerful, with lots of chocolaty black fruits, ground pepper, and assorted meatiness, it hits the palate with a ripe, lush texture, solid tannins, and a great finish. This was another brilliant lineup from Jim Binns. The 2019s here are easily the finest I’ve ever tasted, and the 2020s don’t appear to be far behind, although they bring a touch more oomph compared to the powerful, yet elegant 2019s."- Jeb Dunnuck. 

Varietal: 89% Syrah, 9% Mourvedre and 2% Viognier.